Meat Rotisserie

This rotisserie is a great way to cook your meats over the fire. The rotisserie is 12 inches in length and 6 inches from the top of the rotisserie to the center meat holding bar. The center holding hook pivots so that the rotisserie turns a full 360 degrees for more even cooking. Will hold meat fast to the center bar with the vertical skewer. Can be used to cook beef. venison, chicken, turkey or anything else that wonders into camp.